A Farm Brewery Haven In The Hudson Valley

I stumbled upon Plan Bee Farm Brewery with a google search. We were looking for a good day-hike in the Hudson Valley region, and seeing as a cold, fresh beer is probably the best way to end a long day on the trail, the location for our trek would have to be near a brewery (naturally). I don't remember what hike we ended up doing, if we even did one at all, but I found Plan Bee in Poughkeepsie with that search, and reached out via the general email on their website, asking if I could come and do a video about them. A cold call, basically. Co-owner/co-founder Emily Watson responded quickly, quicker than many of my friends respond to my emails, to be honest, and we got a date on the calendar to go shoot. 

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What Even Happened in 2016

My failure to keep this blog frequently updated is largely due to two issues: 1) I'm quite busy, balancing a full-time job, freelance work, a somewhat needy little dog, and a personal life of some sort, and 2) I'm a bit of a perfectionist, and I hate putting forth effort on something if I don't think I can finish it or it won't be up to my entirely self-imposed standards. The first issue I can do little about, but maybe I can give myself a bit of a break on issue two.

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Brewing "Beer for Breakfast" at Dogfish Head

Up until my visit to Dogfish Head in Delaware, my visits to breweries had been entirely observational. I got to see where the magic happened and the ingredients that would be turned into delicious beer, but that was where my involvement usually ended. When I found out I’d get to participate in a brew at Dogfish Head, I was pretty excited, and when I found out I’d be doing so alongside the brewery’s founder and president, Sam Calagione, I could hardly believe it.

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Volcano Bread

In my research of "cool Iceland foods" (very possibly my actual Google search) I came upon the Rye Bread Experience offered at Laugarvatn Fontana Spa, just about an hour outside of Reykjavik. So, I emailed them, and with a little friendly back and forth, arranged a day to come by and film. Easy! This producing stuff wasn't so hard after all.

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A Craft Brewery Guide to Portland, Maine

Portland, Maine is by all accounts, barely a city. With a population of roughly 66,000 (people), it's really more of a large town by global standards, and yet it's managed to become something of a craft beer mecca in the American northeast. Depending on who you ask, craft brewing has eclipsed other longstanding Maine industries like seafood and timber as an economic superpower; providing local jobs, drawing in tourists, and boosting the state's income by millions.

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Kansas City & Boulevardia

Before World of Beer sent me to Kansas City, MO on assignment to get to know Boulevard beer better, I had never really been to the midwest (apart from a short weekend working trip to Chicago, which doesn't really count.) It remained a mystery to me, and I was excited to see if everything I'd heard was true - are the people that nice? The barbecue that good? The local pride that real?

Yes, yes, and yes.

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